Garlic

Appearance	White to off-white or purple cloves
Texture	Firm, crunchy, and fibrous when raw
Odor	Pungent, strong, and characteristic of garlic
Shape	Cloves are generally oval or oblong
Size	1.5–2.5 cm in length (cloves)
Color (Skin)	White, pink, or purple
Moisture Content	60–80%
Specific Gravity	0.92–0.98 g/cm³
pH	5.5–6.5
Volatile Oil Content	0.1–0.5%
Allicin Content	0.3–1.0%